Mother In Law Fudge Receita

A heartwarming tribute to a beloved mother-in-law, this recipe for her legendary fudge is a delightful blend of creamy sweetness and cherished memories. Passed down through generations, this simple yet decadent treat is surprisingly made with a secret ingredient you might already have in your pantry! Perfect for sharing with loved ones or indulging in a moment of sweet nostalgia, this fudge is guaranteed to become a family favorite. Get ready to create delicious memories with this easy-to-follow recipe.

Preparo 15 min
Cozimento 30 min
Calorias 172.5 kcal
Proteína 2g
Avaliação Seja o primeiro
Mother In Law Fudge 51

Receita Ações

Compartilhe esta receita:

Receita Autor

Equipe editorial de cozinha da Forktionary

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Mother In Law Fudge

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Mother In Law Fudge? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Como fazer Mother In Law Fudge

  1. Grease and flour a 9x9 inch baking pan.
  2. In a large saucepan, combine 1 cup granulated sugar, 1/2 cup light corn syrup, 1/4 cup butter, 1/4 cup evaporated milk, and 1/4 teaspoon salt. Stir over low heat until completely blended.
  3. Bring the mixture to a full rolling boil, making sure it's a consistent boil and not just escaping air bubbles. Stir constantly.
  4. Boil for exactly 5 minutes, stirring constantly, without stopping.
  5. Remove from heat. Stir in 1 teaspoon vanilla extract and 1 cup semi-sweet chocolate chips until the chocolate is completely melted and smooth.
  6. Stir in 1/2 cup chopped nuts (walnuts, pecans, or your favorite) and any other desired mix-ins (optional).
  7. Pour the fudge mixture into the prepared pan and spread evenly.
  8. Let the fudge cool completely at room temperature before cutting into squares. Refrigerate for about an hour to firm up.

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

101g

Fat

14g

Carbs

9g

Perguntas frequentes

Quanto tempo leva para fazer Mother In Law Fudge?

Mother In Law Fudge leva cerca de 45 minutos do início ao fim — aproximadamente 15 minutos de preparo e 30 minutos de cozimento.

Quantas calorias tem Mother In Law Fudge?

Mother In Law Fudge tem aproximadamente 172.5 calorias por porção, com cerca de 2 g de proteína, 9 g de carboidratos e 8 g de gordura.

De quais ingredientes preciso para Mother In Law Fudge?

Os principais ingredientes de Mother In Law Fudge são Sugar, Salt, Butter, Evaporated Milk, Marshmallow Cream, Vanilla. Veja a lista completa com as medidas acima.

Avaliações

Ainda não há avaliações — seja o primeiro a compartilhar sua opinião sobre esta receita!

Escrever uma avaliação