My Favorite Roll Out Sugar Cookies Receita

Indulge in the delightful taste of these perfectly crisp, melt-in-your-mouth sugar cookies! This recipe provides a simple yet foolproof method for creating classic roll-out cookies, ideal for decorating with your favorite icing. Easily customizable with different extracts and food colorings, these cookies are perfect for holidays, parties, or any occasion that calls for a sweet treat.

Preparo 30 min
Cozimento 7 min
Calorias 74.1 kcal
Proteína 1g
Avaliação Seja o primeiro
My Favorite Roll Out Sugar Cookies 27

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Ingredientes para My Favorite Roll Out Sugar Cookies

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Como fazer My Favorite Roll Out Sugar Cookies

  1. Cream together 1 cup (2 sticks) softened margarine and 1 ½ cups granulated sugar until light and fluffy.
  2. Beat in 2 large eggs and 1 teaspoon vanilla extract (or other desired flavoring) until well combined.
  3. In a separate bowl, whisk together 3 ½ cups all-purpose flour, 1 teaspoon baking powder, and ½ teaspoon salt.
  4. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
  5. Cover the dough and refrigerate for at least 2 hours, or preferably overnight, to allow the flavors to meld and the dough to firm up.
  6. Preheat oven to 375°F (190°C). Line baking sheets with parchment paper.
  7. On a lightly floured surface, roll out the dough to 3/16 inch thickness. Use cookie cutters to shape the cookies.
  8. Place cookies onto the prepared baking sheets, leaving some space between each.
  9. Bake for 7-8 minutes, or until the edges are lightly golden brown. Keep a close eye on them to prevent burning.
  10. Let the cookies cool on the baking sheets for a few minutes before transferring them to a wire rack to cool completely.
  11. Prepare the icing: In a medium bowl, sift 2 cups powdered sugar.
  12. Gradually add 2-4 tablespoons of milk, stirring continuously until the desired consistency of a thin glaze is reached.
  13. Stir in ½ teaspoon vanilla extract.
  14. Add food coloring, if desired, and blend well.
  15. Once the cookies have completely cooled, decorate them with your homemade icing.

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

14g

Fat

4g

Carbs

2g

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Perguntas frequentes

Quanto tempo leva para fazer My Favorite Roll Out Sugar Cookies?

My Favorite Roll Out Sugar Cookies leva cerca de 37 minutos do início ao fim — aproximadamente 30 minutos de preparo e 7 minutos de cozimento.

Quantas calorias tem My Favorite Roll Out Sugar Cookies?

My Favorite Roll Out Sugar Cookies tem aproximadamente 74.1 calorias por porção, com cerca de 1 g de proteína, 2 g de carboidratos e 6 g de gordura.

De quais ingredientes preciso para My Favorite Roll Out Sugar Cookies?

Os principais ingredientes de My Favorite Roll Out Sugar Cookies são Powdered Sugar, Margarine, Egg, Vanilla, Almond Extract, Flour. Veja a lista completa com as medidas acima.

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