Mystery Steak Receita

This family-favorite Mystery Steak recipe is unbelievably addictive! Tender steak strips simmer in a rich and creamy Catalina-sour cream sauce that's out of this world. Served over hot egg noodles, it's a quick weeknight meal the whole family will crave. Get ready for flavor explosions!

Preparo 15 min
Cozimento 50 min
Calorias 933 kcal
Proteína 120g
Avaliação Seja o primeiro
Mystery Steak 118

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Equipe editorial de cozinha da Forktionary

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Mystery Steak

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Como fazer Mystery Steak

  1. In a large skillet, brown 1 lb of steak strips (cut into 1-inch pieces) over medium-high heat in 2 tablespoons of Catalina dressing.
  2. In a medium bowl, whisk together the remaining Catalina dressing (approximately 1/2 cup) with 1 cup of sour cream until smooth and creamy.
  3. Pour the Catalina-sour cream mixture over the browned steak. Reduce heat to low, cover, and simmer for at least 15 minutes, or until the steak is cooked to your desired level of doneness.
  4. Serve the Mystery Steak immediately over a bed of hot egg noodles. Garnish with fresh parsley or chives (optional).

Nutrition Information (Approximate per serving)

Sodium

14 g

Sugar

13g

Fat

149g

Carbs

2g

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Perguntas frequentes

Quanto tempo leva para fazer Mystery Steak?

Mystery Steak leva cerca de 65 minutos do início ao fim — aproximadamente 15 minutos de preparo e 50 minutos de cozimento.

Quantas calorias tem Mystery Steak?

Mystery Steak tem aproximadamente 933 calorias por porção, com cerca de 120 g de proteína, 2 g de carboidratos e 111 g de gordura.

De quais ingredientes preciso para Mystery Steak?

Os principais ingredientes de Mystery Steak são Sirloin Steaks, Catalina Dressing, Sour Cream, Hot cooked egg noodles, Fresh parsley or chives. Veja a lista completa com as medidas acima.

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