Nancy Reagan's Brownies Receita

Indulge in the rich, moist, and intensely chocolatey brownies that will transport you back to a bygone era of elegance. This recipe delivers on its promise of decadent chocolate flavor in every bite. Perfect for satisfying your chocolate cravings or impressing guests with a classic dessert.

Preparo 20 min
Cozimento 50 min
Calorias 295.3 kcal
Proteína 7g
Avaliação Seja o primeiro
Nancy Reagan's Brownies 46

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Nancy Reagan's Brownies

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Como fazer Nancy Reagan's Brownies

  1. Preheat your oven to 350°F (175°C). Grease and flour a 9x13 inch baking pan.
  2. In a large bowl, melt the butter and unsweetened chocolate together. Stir until smooth.
  3. Add the sugar and eggs to the melted chocolate mixture. Beat until well combined.
  4. In a separate bowl, whisk together the flour, cocoa powder, baking powder, and salt.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
  6. Stir in the vanilla extract and chocolate chips.
  7. Pour the batter into the prepared pan and spread evenly.
  8. Bake for 50 minutes, or until a wooden skewer inserted into the center comes out with moist crumbs.
  9. Let the brownies cool completely in the pan before cutting and serving.

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

76g

Fat

50g

Carbs

8g

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Perguntas frequentes

Quanto tempo leva para fazer Nancy Reagan's Brownies?

Nancy Reagan's Brownies leva cerca de 70 minutos do início ao fim — aproximadamente 20 minutos de preparo e 50 minutos de cozimento.

Quantas calorias tem Nancy Reagan's Brownies?

Nancy Reagan's Brownies tem aproximadamente 295.3 calorias por porção, com cerca de 7 g de proteína, 8 g de carboidratos e 34 g de gordura.

De quais ingredientes preciso para Nancy Reagan's Brownies?

Os principais ingredientes de Nancy Reagan's Brownies são Semi Sweet Chocolate Baking Squares, Unsweetened Chocolate Squares, Unsalted Butter, Eggs, Sugar, Flour. Veja a lista completa com as medidas acima.

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