No Cook Chocolate Fudge Receita

Indulge in this incredibly creamy and rich No-Cook Chocolate Fudge! Ready in just 20 minutes, this decadent dessert requires no baking, making it the perfect treat for any occasion. The yield is flexible – simply adjust the size of your fudge pieces to suit your needs. Get ready for a chocolate lover's dream!

Preparo 20 min
Cozimento 20 min
Calorias 151.9 kcal
Proteína 3g
Avaliação Seja o primeiro
No Cook Chocolate Fudge 37

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para No Cook Chocolate Fudge

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Como fazer No Cook Chocolate Fudge

  1. In a medium heat-safe bowl set over a saucepan of simmering water (double boiler), combine the sweetened condensed milk, semi-sweet chocolate chips, unsweetened chocolate, and butter.
  2. Stir frequently until the chocolate is completely melted and the mixture is smooth and creamy.
  3. Remove from heat and stir in the vanilla extract and optional nuts.
  4. Pour the fudge mixture into an 8x8 inch greased baking dish.
  5. Refrigerate for at least 2 hours, or until firm.
  6. Cut into squares and enjoy your delicious No-Cook Chocolate Fudge!

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

79g

Fat

19g

Carbs

7g

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Perguntas frequentes

Quanto tempo leva para fazer No Cook Chocolate Fudge?

No Cook Chocolate Fudge leva cerca de 40 minutos do início ao fim — aproximadamente 20 minutos de preparo e 20 minutos de cozimento.

Quantas calorias tem No Cook Chocolate Fudge?

No Cook Chocolate Fudge tem aproximadamente 151.9 calorias por porção, com cerca de 3 g de proteína, 7 g de carboidratos e 11 g de gordura.

De quais ingredientes preciso para No Cook Chocolate Fudge?

Os principais ingredientes de No Cook Chocolate Fudge são Unsweetened Chocolate, Semisweet Chocolate, Cream Cheese, Powdered Sugar, Vanilla, Nuts. Veja a lista completa com as medidas acima.

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