Oven Roasted Saganaki Receita

Transform simple feta and kasseri cheeses into irresistible Saganaki in just 20 minutes! This oven-roasted appetizer, meze, or side dish is incredibly easy to make. Crispy edges, gooey centers – pure cheesy heaven! Perfect for a quick weeknight snack or an impressive addition to your next gathering. Get ready to experience the magic of this classic Greek dish, easily adapted for your kitchen.

Preparo 5 min
Cozimento 20 min
Calorias 59.7 kcal
Proteína 0g
Avaliação Seja o primeiro
Oven Roasted Saganaki 36

Receita Ações

Compartilhe esta receita:

Receita Autor

Equipe editorial de cozinha da Forktionary

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Oven Roasted Saganaki

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Oven Roasted Saganaki? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Como fazer Oven Roasted Saganaki

  1. Preheat your oven to 375°F (190°C).
  2. Place 4 ounces (113g) of feta cheese and 4 ounces (113g) of kasseri cheese into a small, oven-safe skillet (approx. 6-inch diameter) or individual ramekins.
  3. Drizzle generously with 1 tablespoon of high-quality extra virgin olive oil.
  4. Sprinkle 1 teaspoon of dried oregano and a generous pinch of freshly ground black pepper over the cheese.
  5. Bake for 12-15 minutes, or until the cheese is melted, bubbly, and golden brown around the edges. Cooking time may vary depending on the thickness of the cheese and your oven.
  6. Serve immediately, piping hot. Enjoy with warm pita bread wedges or crusty bread for dipping into the melted cheese.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

0g

Fat

4g

Carbs

0g

Perguntas frequentes

Quanto tempo leva para fazer Oven Roasted Saganaki?

Oven Roasted Saganaki leva cerca de 25 minutos do início ao fim — aproximadamente 5 minutos de preparo e 20 minutos de cozimento.

Quantas calorias tem Oven Roasted Saganaki?

Oven Roasted Saganaki tem aproximadamente 59.7 calorias por porção, com cerca de 0 g de proteína, 0 g de carboidratos e 10 g de gordura.

De quais ingredientes preciso para Oven Roasted Saganaki?

Os principais ingredientes de Oven Roasted Saganaki são Feta Cheese, Olive Oil, Fresh Ground Pepper, Dried Greek Oregano, Pita Bread. Veja a lista completa com as medidas acima.

Avaliações

Ainda não há avaliações — seja o primeiro a compartilhar sua opinião sobre esta receita!

Escrever uma avaliação