Oven Roasted Saganaki Recipe

Transform simple feta and kasseri cheeses into irresistible Saganaki in just 20 minutes! This oven-roasted appetizer, meze, or side dish is incredibly easy to make. Crispy edges, gooey centers – pure cheesy heaven! Perfect for a quick weeknight snack or an impressive addition to your next gathering. Get ready to experience the magic of this classic Greek dish, easily adapted for your kitchen.

Prep Time 5 mins
Cook Time 20 mins
Calories 59.7 kcal
Protein 0g
Rating Be the first
Oven Roasted Saganaki 37

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Oven Roasted Saganaki

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How to Make Oven Roasted Saganaki

  1. Preheat your oven to 375°F (190°C).
  2. Place 4 ounces (113g) of feta cheese and 4 ounces (113g) of kasseri cheese into a small, oven-safe skillet (approx. 6-inch diameter) or individual ramekins.
  3. Drizzle generously with 1 tablespoon of high-quality extra virgin olive oil.
  4. Sprinkle 1 teaspoon of dried oregano and a generous pinch of freshly ground black pepper over the cheese.
  5. Bake for 12-15 minutes, or until the cheese is melted, bubbly, and golden brown around the edges. Cooking time may vary depending on the thickness of the cheese and your oven.
  6. Serve immediately, piping hot. Enjoy with warm pita bread wedges or crusty bread for dipping into the melted cheese.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

0g

Fat

4g

Carbs

0g

Frequently Asked Questions

How long does it take to make Oven Roasted Saganaki?

Oven Roasted Saganaki takes about 25 minutes from start to finish — roughly 5 minutes to prepare and 20 minutes to cook.

How many calories are in Oven Roasted Saganaki?

Oven Roasted Saganaki has approximately 59.7 calories per serving, with about 0 g protein, 0 g carbohydrates and 10 g fat.

What ingredients do I need for Oven Roasted Saganaki?

The key ingredients for Oven Roasted Saganaki are Feta Cheese, Olive Oil, Fresh Ground Pepper, Dried Greek Oregano, Pita Bread. See the full list with measurements above.

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