Peaches And Plums Receita

This irresistible Peaches and Plums Crisp recipe is a summer sensation! Bursting with juicy, seasonal fruit and topped with a buttery, oat crumble, it's a guaranteed crowd-pleaser. Whether you're a seasoned baker or a kitchen novice, this easy recipe delivers incredible flavor in just under an hour. Perfect for a warm summer evening or a cozy autumn gathering.

Preparo 15 min
Cozimento 45 min
Calorias 288.2 kcal
Proteína 10g
Avaliação Seja o primeiro
Peaches And Plums 66

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Equipe editorial de cozinha da Forktionary

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Peaches And Plums

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Como fazer Peaches And Plums

  1. Preheat oven to 350°F (175°C). Lightly grease a shallow 2-quart baking dish.
  2. In a large bowl, gently combine the sliced plums and nectarines.
  3. In a separate bowl, whisk together the sugar and flour.
  4. Cut in the cold margarine using a pastry blender or your fingers until the mixture resembles coarse crumbs.
  5. Stir in the rolled oats.
  6. Pour the fruit mixture into the prepared baking dish.
  7. Sprinkle the oat crumble evenly over the fruit.
  8. Dust the top with cinnamon.
  9. Bake for 30-35 minutes, or until the topping is golden brown and the fruit is bubbly.
  10. Let cool slightly before serving warm. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

109g

Fat

7g

Carbs

16g

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Perguntas frequentes

Quanto tempo leva para fazer Peaches And Plums?

Peaches And Plums leva cerca de 60 minutos do início ao fim — aproximadamente 15 minutos de preparo e 45 minutos de cozimento.

Quantas calorias tem Peaches And Plums?

Peaches And Plums tem aproximadamente 288.2 calorias por porção, com cerca de 10 g de proteína, 16 g de carboidratos e 14 g de gordura.

De quais ingredientes preciso para Peaches And Plums?

Os principais ingredientes de Peaches And Plums são Black Plums, Nectarines, Brown Sugar, Flour, Margarine, Oats. Veja a lista completa com as medidas acima.

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