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Como fazer Pie Sweet Potato
- Preheat oven to 400°F (200°C).
- In a large bowl, mash the sweet potatoes until smooth.
- Add the brown sugar, granulated sugar, eggs, butter, vanilla extract, cinnamon, nutmeg, and salt. Mix thoroughly until well combined.
- Pour the sweet potato mixture into your prepared pie crust.
- Bake for 45-50 minutes, or until a knife inserted near the center comes out clean. The filling should be set and slightly puffed.
- Let the pie cool completely on a wire rack before serving. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
6 g
Sugar
201g
Fat
51g
Carbs
17g