Pineapple Cloud Pie Receita

Get ready to be amazed by this no-bake Pineapple Cloud Pie! A coworker's secret recipe, this pie features a unique and surprisingly delicious Rice Krispies crust, creating a delightful textural contrast with the creamy, dreamy pineapple filling. Forget everything you thought you knew about pie – this easy-to-make dessert is a guaranteed crowd-pleaser. The sweet and tangy pineapple filling, swirled with fluffy Cool Whip, is the perfect balance to the crunchy crust. This recipe is perfect for summer gatherings or any occasion where you want to impress your guests with a stunningly simple dessert. Prepare to be blown away!

Preparo 30 min
Cozimento 200 min
Calorias 258.3 kcal
Proteína 6g
Avaliação Seja o primeiro
Pineapple Cloud Pie 41

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Pineapple Cloud Pie

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Como fazer Pineapple Cloud Pie

  1. Prepare all ingredients: Ensure the Cool Whip and Karo corn syrup are at room temperature. This is crucial for proper mixing.
  2. Combine 6 cups Rice Krispies cereal, 1/2 cup packed light brown sugar, and 1/4 cup Karo light corn syrup in a medium bowl.
  3. Mix thoroughly until the cereal is evenly coated.
  4. Press the Rice Krispies mixture firmly and evenly into the bottom and up the sides of a 10-inch pie pan coated with cooking spray.
  5. Refrigerate the crust while you prepare the filling.
  6. In a large bowl, beat together 8 ounces Philadelphia cream cheese (softened) and 1 cup Domino powdered sugar until smooth and creamy.
  7. Gently stir in 1 (20 ounce) can Dole crushed pineapple, well-drained.
  8. Fold in 8 ounces Cool Whip whipped topping until just combined. Do not overmix.
  9. Pour the filling into the chilled Rice Krispies crust.
  10. Freeze for at least 3 hours, or until completely firm.
  11. Let the pie stand at room temperature for 10 minutes before serving to allow for slightly softer consistency.
  12. Garnish with maraschino cherries before serving and enjoy!

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

126g

Fat

18g

Carbs

16g

Perguntas frequentes

Quanto tempo leva para fazer Pineapple Cloud Pie?

Pineapple Cloud Pie leva cerca de 230 minutos do início ao fim — aproximadamente 30 minutos de preparo e 200 minutos de cozimento.

Quantas calorias tem Pineapple Cloud Pie?

Pineapple Cloud Pie tem aproximadamente 258.3 calorias por porção, com cerca de 6 g de proteína, 16 g de carboidratos e 10 g de gordura.

De quais ingredientes preciso para Pineapple Cloud Pie?

Os principais ingredientes de Pineapple Cloud Pie são Rice Krispies, Brown Sugar, Karo Light Corn Syrup, Light Cream Cheese, Powdered Sugar, Crushed Pineapple. Veja a lista completa com as medidas acima.

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