Ingredientes para Quick Raisin Relish
- 1 cup raisins
- Vinegar
- 2 tablespoons brown sugar
- Onion
- Crushed Pineapple In Juice
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Quick Raisin Relish? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
Como fazer Quick Raisin Relish
- In a medium saucepan, combine 1 cup raisins, 1/2 cup chopped red onion, 1/4 cup chopped green bell pepper, 1/4 cup apple cider vinegar, 2 tablespoons brown sugar, 1 tablespoon lemon juice, 1/2 teaspoon ground cinnamon, and a pinch of salt.
- Bring the mixture to a simmer over medium heat. Reduce heat to low, and cook for 10-12 minutes, stirring occasionally, until the raisins are plump and the liquid has slightly thickened.
- Remove from heat and let cool completely. Once cooled, transfer the relish to a clean, airtight container and refrigerate for at least 2 hours to allow the flavors to meld. Enjoy!
- This relish is delicious with cheese and crackers, as a topping for grilled chicken or pork, or as a side to roasted vegetables.
Nutrition Information (Approximate per serving)
Sodium
2 g
Sugar
925g
Fat
0g
Carbs
93g