Raspberry Scottish Shortbread Vegan Receita

Inspired by Lindsay Wagner and Ariane Spade's "High Road to Health," these decadent vegan raspberry bars are more of a delightful hybrid between shortbread and a jam bar. Forget traditional shortbread – this recipe features a rich, buttery (vegan!) crust, generously layered with sweet raspberry jam, and finished with a touch of real maple syrup magic. Incredibly easy to make, this recipe is a crowd-pleaser, perfect for any occasion. Enjoy it warm, cool, or even straight from the fridge – the deliciousness is undeniable!

Preparo 15 min
Cozimento 45 min
Calorias 130.8 kcal
Proteína 6g
Avaliação Seja o primeiro
Raspberry Scottish Shortbread Vegan 95

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Equipe editorial de cozinha da Forktionary

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Raspberry Scottish Shortbread Vegan

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Como fazer Raspberry Scottish Shortbread Vegan

  1. Preheat oven to 350°F (175°C).
  2. In a large bowl, whisk together 2 cups all-purpose flour, 1/2 teaspoon salt, and 1/2 cup vegan butter, softened.
  3. Add 1/2 cup maple syrup and 1 teaspoon vanilla extract to the dry ingredients. Mix until just combined.
  4. Lightly grease a 9x9 inch baking pan.
  5. Press half of the dough evenly into the prepared pan.
  6. Spread 1 cup raspberry jam evenly over the crust.
  7. Top with the remaining dough, pressing gently to seal.
  8. Bake for 35-40 minutes, or until golden brown.
  9. Let cool completely in the pan before cutting into bars.

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

44g

Fat

0g

Carbs

9g

Perguntas frequentes

Quanto tempo leva para fazer Raspberry Scottish Shortbread Vegan?

Raspberry Scottish Shortbread Vegan leva cerca de 60 minutos do início ao fim — aproximadamente 15 minutos de preparo e 45 minutos de cozimento.

Quantas calorias tem Raspberry Scottish Shortbread Vegan?

Raspberry Scottish Shortbread Vegan tem aproximadamente 130.8 calorias por porção, com cerca de 6 g de proteína, 9 g de carboidratos e 1 g de gordura.

De quais ingredientes preciso para Raspberry Scottish Shortbread Vegan?

Os principais ingredientes de Raspberry Scottish Shortbread Vegan são Whole Wheat Pastry Flour, Salt, Quick Cooking Oatmeal, Cold Pressed Oil, Maple Syrup, Vanilla. Veja a lista completa com as medidas acima.

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