Real Authentic Italian Tomato Sauce No Can's Here Receita

Discover the secret to truly authentic Italian tomato sauce! Forget canned tomatoes – this recipe, passed down from Italy, uses fresh, ripe tomatoes for unparalleled flavor. Spend a relaxing weekend crafting this rich and vibrant sauce, perfect for spaghetti, lasagna, pizza, and more. While it requires time, the result is worth every minute. Imagine the aroma of simmering tomatoes, garlic, and basil filling your kitchen! This recipe is easily scalable – make a large batch to freeze and enjoy delicious homemade sauce all year round. Learn the techniques to master this classic, and impress your friends and family with the taste of Italy.

Preparo 60 min
Cozimento 430 min
Calorias 123 kcal
Proteína 6g
Avaliação Seja o primeiro
Real Authentic Italian Tomato Sauce No Can's Here 55

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Equipe editorial de cozinha da Forktionary

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Real Authentic Italian Tomato Sauce No Can's Here

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Como fazer Real Authentic Italian Tomato Sauce No Can's Here

  1. Wash and thoroughly dry 10-20 large, ripe red tomatoes.
  2. Score an 'X' on the bottom of each tomato.
  3. Blanch tomatoes in boiling water for 30 seconds, then immediately transfer to an ice bath. This will help loosen the skins.
  4. Peel the skins off the tomatoes. This can be done easily once the tomatoes have been blanched and cooled.
  5. Roughly chop the peeled tomatoes.
  6. Mince 5-10 cloves of garlic. (Adjust to your preference)
  7. Heat 2 tablespoons of olive oil in a large, heavy-bottomed pot over medium heat.
  8. Add the chopped tomatoes and garlic to the pot. Stir well.
  9. Add 1 teaspoon of dried oregano, 1/2 teaspoon of dried basil, and a pinch of salt and black pepper.
  10. Bring the mixture to a gentle simmer, then reduce heat to low. Cover and cook for at least 3 hours, stirring occasionally. The longer it simmers, the richer the flavor will become. (We recommend 4 hours minimum)
  11. Taste and adjust seasoning as needed. Add more salt, pepper, oregano, basil, or a pinch of crushed red pepper flakes for extra heat.
  12. Once the sauce has reached your desired consistency, remove from heat and let cool slightly.
  13. Blend the sauce using an immersion blender (or carefully transfer in batches to a regular blender) for a smoother consistency (Optional).
  14. Serve immediately or store in airtight containers in the refrigerator for up to 5 days or freeze for longer storage.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

32g

Fat

5g

Carbs

4g

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Perguntas frequentes

Quanto tempo leva para fazer Real Authentic Italian Tomato Sauce No Can's Here?

Real Authentic Italian Tomato Sauce No Can's Here leva cerca de 490 minutos do início ao fim — aproximadamente 60 minutos de preparo e 430 minutos de cozimento.

Quantas calorias tem Real Authentic Italian Tomato Sauce No Can's Here?

Real Authentic Italian Tomato Sauce No Can's Here tem aproximadamente 123 calorias por porção, com cerca de 6 g de proteína, 4 g de carboidratos e 11 g de gordura.

De quais ingredientes preciso para Real Authentic Italian Tomato Sauce No Can's Here?

Os principais ingredientes de Real Authentic Italian Tomato Sauce No Can's Here são Whole Tomatoes, Garlic Cloves, Fresh Basil Leaf, Extra Virgin Olive Oil, Salt, Crushed Red Pepper Flakes. Veja a lista completa com as medidas acima.

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