Rich Chocolate Cutout Cookies Receita

Indulge in these intensely rich, dark chocolate cutout cookies! Baking up to a decadent almost-black hue, they're the perfect treat with a glass of cold milk. Ideal for Halloween decorating – create spooky shapes or even a haunted house! This recipe makes approximately 44 cookies (2-3 inches each). Get ready for a chillingly delicious experience. Prep time includes chilling time.

Preparo 120 min
Cozimento 160 min
Calorias 72.8 kcal
Proteína 2g
Avaliação Seja o primeiro
Rich Chocolate Cutout Cookies 50

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Equipe editorial de cozinha da Forktionary

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Rich Chocolate Cutout Cookies

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Como fazer Rich Chocolate Cutout Cookies

  1. Preheat oven to 375°F (190°C). Line baking sheets with parchment paper.
  2. In a large bowl, whisk together 2 1/2 cups (300g) all-purpose flour, 3/4 cup (60g) unsweetened cocoa powder, 1 teaspoon baking powder, and 1/2 teaspoon salt.
  3. In a separate bowl, cream together 1 cup (2 sticks) unsalted butter and 1 1/2 cups (300g) granulated sugar using an electric mixer until light and fluffy (about 3-4 minutes).
  4. Beat in 1 large egg, 1 large egg yolk, and 1 teaspoon vanilla extract until well combined.
  5. Gradually add the dry ingredients to the wet ingredients, mixing on low speed until just combined. Be careful not to overmix.
  6. Divide the dough in half, shape each half into a disk, wrap tightly in plastic wrap, and refrigerate for at least 2 hours, or until firm.
  7. Remove one disk from the refrigerator and let it sit at room temperature for about 15-20 minutes to soften slightly.
  8. Lightly dust a clean work surface with cocoa powder. Place one sheet of parchment paper on the surface, then roll out the dough between the parchment paper to 1/4 inch thickness.
  9. Carefully transfer the dough (still between parchment sheets) to a baking sheet and freeze for 15 minutes to firm up.
  10. Remove the top sheet of parchment paper. Use cookie cutters to cut out desired shapes. Gently remove excess dough and place cookies evenly spaced on the baking sheet.
  11. Freeze the cut cookies for another 10-15 minutes to prevent spreading.
  12. Bake for 10-12 minutes, rotating the baking sheet halfway through, until the edges are set and the cookies are firm to the touch.
  13. Let the cookies cool completely on the baking sheet before transferring them to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

22g

Fat

11g

Carbs

3g

Perguntas frequentes

Quanto tempo leva para fazer Rich Chocolate Cutout Cookies?

Rich Chocolate Cutout Cookies leva cerca de 280 minutos do início ao fim — aproximadamente 120 minutos de preparo e 160 minutos de cozimento.

Quantas calorias tem Rich Chocolate Cutout Cookies?

Rich Chocolate Cutout Cookies tem aproximadamente 72.8 calorias por porção, com cerca de 2 g de proteína, 3 g de carboidratos e 5 g de gordura.

De quais ingredientes preciso para Rich Chocolate Cutout Cookies?

Os principais ingredientes de Rich Chocolate Cutout Cookies são All Purpose Flour, Cocoa Powder, Baking Powder, Salt, Unsalted Butter, Sugar. Veja a lista completa com as medidas acima.

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