Ingredientes para Santa S Reindeer Poop
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Santa S Reindeer Poop? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
Como fazer Santa S Reindeer Poop
- In a large saucepan, combine the peanut butter, butter, and brown sugar.
- Cook over medium heat, stirring constantly, until the butter is melted and the mixture is smooth.
- Remove from heat and stir in the vanilla extract and oats.
- Stir in the chocolate chips until evenly distributed.
- Drop by rounded teaspoonfuls onto wax paper or parchment paper.
- Let cool completely before serving or packaging. For best results, refrigerate for at least 30 minutes to firm up.
- Once cool, package cookies in cellophane bags and tie with ribbon for a festive touch.
Nutrition Information (Approximate per serving)
Sodium
1 g
Sugar
49g
Fat
13g
Carbs
7g