Ingredientes para Sourdough Bread In Custom Programmable Zo Abm
- 1 cup Sourdough Starter
- 1 cup Water
- 2 tablespoons Extra Virgin Olive Oil
- 3 cups Bread Flour
- 2 tablespoons Powdered Milk
- 1 1/2 teaspoons Salt
- 1 tablespoon Sugar
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Como fazer Sourdough Bread In Custom Programmable Zo Abm
- In your bread maker's mixing bowl, combine all ingredients according to the ingredient list below, ensuring that the sourdough starter is thoroughly incorporated.
- Select your bread maker's custom cycle and set the time to 11 hours (660 minutes). Note that some bread makers might need different timing or temperature adjustments.
- After 3-5 minutes of kneading, pause the machine to check the dough consistency. Add a tablespoon or two of water if needed for a wetter dough; add a tablespoon or two of flour for a drier dough, aiming for a consistency similar to slightly sticky, but workable, pancake batter.
- Resume the custom cycle and allow the bread maker to complete the fermentation and baking process.
- Once the baking cycle is complete, carefully remove the bread from the pan and allow it to cool completely on a wire rack before slicing and serving. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
12 g
Sugar
7g
Fat
1g
Carbs
12g
