Ingredientes para Southwest Cheese Bread
- French Bread
- Light Mayonnaise
- Bell Peppers
- Green Onions
- 8 cherry tomatoes, sliced
- Cilantro Leaves
- Fresh Cilantro
- Colby Monterey Jack Cheese
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Como fazer Southwest Cheese Bread
- Preheat oven to 400°F (200°C).
- In a medium bowl, combine 1 cup shredded cheddar cheese, 1/4 cup chopped green chilies, 1 tablespoon chopped red onion, 1/2 teaspoon chili powder, 1/4 teaspoon cumin, and 1/4 teaspoon garlic powder.
- Spread the cheese mixture evenly on one side of each bread slice.
- Place bread slices, cheese-side up, on an ungreased baking sheet.
- Bake for 5-6 minutes, or until the cheese is melted and bubbly and the bread is lightly toasted.
- Remove from oven and cut each bread slice in half or quarters.
- Top each bread bite with a slice of cherry tomato and a small sprig of fresh cilantro.
- Optionally, broil for 1-2 minutes to slightly char the tomatoes for an extra smoky flavor.
Nutrition Information (Approximate per serving)
Sodium
20 g
Sugar
3g
Fat
10g
Carbs
11g