Strawberries Cream Crepes Receita

Indulge in these irresistible Strawberries & Cream Crepes! This recipe is quick and easy, perfect for a delightful breakfast or a sophisticated dessert. Use fresh or frozen berries (we recommend 1 cup!), simply drain any excess liquid from frozen berries before using. This recipe focuses on the filling; you can find our foolproof basic crepe recipe elsewhere on the site. Prepare to be amazed by the creamy, berry-licious combination!

Preparo 15 min
Cozimento 10 min
Calorias 426.4 kcal
Proteína 20g
Avaliação Seja o primeiro
Strawberries Cream Crepes 49

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Ingredientes para Strawberries Cream Crepes

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Como fazer Strawberries Cream Crepes

  1. Slice 1 cup of strawberries and gently toss with 1 tablespoon of granulated sugar. Let sit for 5-10 minutes to release juices.
  2. In a blender, combine 8 ounces of cottage cheese and blend until completely smooth.
  3. Stir in 1/2 cup of sour cream and 2 tablespoons of powdered sugar. Blend until well combined and creamy.
  4. Fill each crepe with about 2/3 of the strawberry mixture and a generous spoonful of the cream mixture.
  5. Fold the crepes in half or thirds. Top with the remaining cream and strawberry mixture.

Nutrition Information (Approximate per serving)

Sodium

13 g

Sugar

213g

Fat

50g

Carbs

19g

Perguntas frequentes

Quanto tempo leva para fazer Strawberries Cream Crepes?

Strawberries Cream Crepes leva cerca de 25 minutos do início ao fim — aproximadamente 15 minutos de preparo e 10 minutos de cozimento.

Quantas calorias tem Strawberries Cream Crepes?

Strawberries Cream Crepes tem aproximadamente 426.4 calorias por porção, com cerca de 20 g de proteína, 19 g de carboidratos e 28 g de gordura.

De quais ingredientes preciso para Strawberries Cream Crepes?

Os principais ingredientes de Strawberries Cream Crepes são Fresh Strawberries, Granulated Sugar, Cottage Cheese, Sour Cream, Powdered Sugar, Crepes. Veja a lista completa com as medidas acima.

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