Sweet Oat Cornbread Receita

Indulge in this irresistible Sweet Oat Cornbread recipe – a delightful twist on classic cornbread! This quick bread, ready in under an hour, boasts a delightful blend of sweet and savory flavors. Perfect as a side dish for any meal, it's a delicious alternative to traditional yeast bread or cornbread. The oats add a delightful texture, while the hint of sweetness makes it a crowd-pleaser. Prepare to be amazed by its ease and incredible taste!

Preparo 15 min
Cozimento 55 min
Calorias 246.7 kcal
Proteína 10g
Avaliação Seja o primeiro
Sweet Oat Cornbread 93

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Ingredientes para Sweet Oat Cornbread

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Como fazer Sweet Oat Cornbread

  1. Preheat oven to 375°F (190°C). Grease and flour a 9x5-inch loaf pan.
  2. In a large bowl, cream together the 1/2 cup granulated sugar and 1/2 cup melted unsalted butter until smooth.
  3. Beat in the 1 large egg until well combined.
  4. Gradually add the 1 cup milk, stirring until the batter is smooth.
  5. In a separate small bowl, whisk together the 1 1/2 cups baking mix, 1 cup rolled oats, 1/2 cup cornmeal, and 1 teaspoon baking powder.
  6. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
  7. Pour the batter into the prepared loaf pan.
  8. Bake for 45-50 minutes, or until a wooden skewer inserted into the center comes out clean and the top is golden brown.
  9. Let the cornbread cool in the pan for 10 minutes before turning it out onto a wire rack to cool completely.
  10. Slice and serve warm. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

14 g

Sugar

31g

Fat

26g

Carbs

10g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts Side Dishes The Americas American Southern Vegetarian Summer Recipes Fall Recipes Game Day Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation North American Breads American Southern United States Oven Easy Grains Dietary Quick Breads Pasta Rice And Grains Equipment

Perguntas frequentes

Quanto tempo leva para fazer Sweet Oat Cornbread?

Sweet Oat Cornbread leva cerca de 70 minutos do início ao fim — aproximadamente 15 minutos de preparo e 55 minutos de cozimento.

Quantas calorias tem Sweet Oat Cornbread?

Sweet Oat Cornbread tem aproximadamente 246.7 calorias por porção, com cerca de 10 g de proteína, 10 g de carboidratos e 16 g de gordura.

De quais ingredientes preciso para Sweet Oat Cornbread?

Os principais ingredientes de Sweet Oat Cornbread são Sugar, Butter, Egg, Milk, Baking Mix, Oats. Veja a lista completa com as medidas acima.

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