Ingredientes para The Best Birthday Cupcakes
- Cupcake Liners
- Butter Recipe Cake Mix
- Reduced Fat Cream Cheese
- Sugar
- Water
- Vegetable Oil
- Eggs
- Pure Vanilla Extract
- Frosting
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Como fazer The Best Birthday Cupcakes
- Preheat oven to 350°F (175°C). Line a 12-cup muffin tin with paper liners.
- In a large mixing bowl, combine all ingredients.
- Using an electric mixer on low speed, blend for 30 seconds, scraping down the sides of the bowl halfway through.
- Increase mixer speed to medium and beat for 1 1/2 to 2 minutes, until the batter is smooth and thickened.
- Fill each cupcake liner about 2/3 full.
- Bake for 15-20 minutes, or until a toothpick inserted into the center comes out clean and the cupcakes spring back when lightly touched.
- Remove from oven and let cool in the muffin tin for 5 minutes before transferring to a wire rack to cool completely.
- Once completely cool, frost and enjoy! (Frosting recipe not included)
Nutrition Information (Approximate per serving)
Sodium
8 g
Sugar
57g
Fat
10g
Carbs
7g