Tofu Creme Topping Receita

Indulge in this luxuriously creamy, dreamy tofu-based topping, perfect for elevating your favorite fresh fruit into an elegant and healthy dessert. This simple, vegan recipe from Lean & Luscious Meatless is surprisingly quick to make and boasts incredible flavor after chilling. A stunning centerpiece for any occasion!

Preparo 5 min

Cozimento 10 min

Calorias 109.4 kcal

Proteína 8g

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A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Tofu Creme Topping

1 (14-ounce) package silken tofu
Honey
1 teaspoon vanilla extract
¼ cup maple syrup
2 tablespoons lemon juice
a pinch of salt

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Como fazer Tofu Creme Topping

Add 1 (14-ounce) package silken tofu, ¼ cup maple syrup, 2 tablespoons lemon juice, 1 teaspoon vanilla extract, and a pinch of salt to a high-powered blender.
Blend on high speed until completely smooth and creamy, scraping down the sides as needed. For extra smoothness, strain through a fine-mesh sieve.
Transfer the mixture to an airtight container and chill in the refrigerator for at least 4 hours, or preferably overnight, to allow the flavors to meld and the topping to thicken.
Spoon generously over your favorite fresh fruits, such as berries, sliced peaches, or mangoes, before serving.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

72g

Fat

Carbs

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Perguntas frequentes

Quanto tempo leva para fazer Tofu Creme Topping?

Tofu Creme Topping leva cerca de 15 minutos do início ao fim — aproximadamente 5 minutos de preparo e 10 minutos de cozimento.

Quantas calorias tem Tofu Creme Topping?

Tofu Creme Topping tem aproximadamente 109.4 calorias por porção, com cerca de 8 g de proteína, 6 g de carboidratos e 3 g de gordura.

De quais ingredientes preciso para Tofu Creme Topping?

Os principais ingredientes de Tofu Creme Topping são Soft Tofu, Honey, Vanilla Extract, ¼ cup maple syrup, 2 tablespoons lemon juice, a pinch of salt. Veja a lista completa com as medidas acima.