Tofu Creme Topping Recipe

Indulge in this luxuriously creamy, dreamy tofu-based topping, perfect for elevating your favorite fresh fruit into an elegant and healthy dessert. This simple, vegan recipe from Lean & Luscious Meatless is surprisingly quick to make and boasts incredible flavor after chilling. A stunning centerpiece for any occasion!

Prep Time 5 mins

Cook Time 10 mins

Calories 109.4 kcal

Protein 8g

Rating Be the first

Recipe Actions

Share this recipe:

Recipe Author

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Tofu Creme Topping

1 (14-ounce) package silken tofu
Honey
1 teaspoon vanilla extract
¼ cup maple syrup
2 tablespoons lemon juice
a pinch of salt

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Tofu Creme Topping? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Tofu Creme Topping

Add 1 (14-ounce) package silken tofu, ¼ cup maple syrup, 2 tablespoons lemon juice, 1 teaspoon vanilla extract, and a pinch of salt to a high-powered blender.
Blend on high speed until completely smooth and creamy, scraping down the sides as needed. For extra smoothness, strain through a fine-mesh sieve.
Transfer the mixture to an airtight container and chill in the refrigerator for at least 4 hours, or preferably overnight, to allow the flavors to meld and the topping to thicken.
Spoon generously over your favorite fresh fruits, such as berries, sliced peaches, or mangoes, before serving.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

72g

Fat

Carbs

Recipe Tags (Choose a tag and find related recipes!)

Frequently Asked Questions

How long does it take to make Tofu Creme Topping?

Tofu Creme Topping takes about 15 minutes from start to finish — roughly 5 minutes to prepare and 10 minutes to cook.

How many calories are in Tofu Creme Topping?

Tofu Creme Topping has approximately 109.4 calories per serving, with about 8 g protein, 6 g carbohydrates and 3 g fat.

What ingredients do I need for Tofu Creme Topping?

The key ingredients for Tofu Creme Topping are Soft Tofu, Honey, Vanilla Extract, ¼ cup maple syrup, 2 tablespoons lemon juice, a pinch of salt. See the full list with measurements above.