Ingredientes para Uncle Dobos Easy Corn Fritters Recipe
- Creamed Corn
- 1 large egg
- Parmesan Cheese
- 1 cup Bisquick baking mix
- 1/2 teaspoon salt
- Black Pepper
- 1/2 cup milk
- Vegetable oil, for frying
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Como fazer Uncle Dobos Easy Corn Fritters Recipe
- In a medium bowl, crack and whisk 1 large egg. Add 1/2 cup grated Parmesan cheese, 1 cup Bisquick baking mix, 1/2 teaspoon salt, 1/4 teaspoon black pepper, and 1/2 cup milk. Gently stir in 1 (15-ounce) can of creamed corn until just combined. Do not overmix.
- Heat about 1/4 inch of vegetable oil in a large nonstick skillet over medium heat.
- Once the oil is hot (a drop of batter should sizzle immediately), drop spoonfuls of the corn fritter batter into the skillet, leaving space between each fritter.
- Cook for 2-3 minutes per side, or until golden brown and cooked through.
- Remove the fritters from the skillet and place them on a paper towel-lined plate to drain excess oil.
- Serve immediately. Enjoy these delicious fritters with your favorite seafood for dinner or a drizzle of maple syrup for a delightful breakfast treat! Makes 6-8 fritters.
Nutrition Information (Approximate per serving)
Sodium
24 g
Sugar
18g
Fat
4g
Carbs
8g
Recipe Tags (Choose a tag and find related recipes!)
30 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Low Protein Healthy Breakfast Side Dishes Eggs Dairy Vegetables American Easy Beginner Cook Kid Friendly Low Fat Cheese Eggs Dietary Low Saturated Fat Low Calorie Comfort Food Low In Something Corn Brunch Taste Mood
