Ingredientes para Watermelon Basil Vinaigrette
- 4 cups cubed watermelon
- Red Onion
- 1 tablespoon honey
- Champagne Vinegar
- Canola Oil
- Fresh Basil
- Fresh Parsley
- Salt And Pepper
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Como fazer Watermelon Basil Vinaigrette
- Combine 4 cups cubed watermelon, 1 cup packed fresh basil leaves, 1/4 cup red wine vinegar, 2 tablespoons olive oil, 1 tablespoon honey, 1/4 teaspoon salt, and 1/8 teaspoon black pepper in a blender.
- Blend until completely smooth, scraping down the sides as needed.
- Taste and adjust seasoning as desired. Add more honey for sweetness, vinegar for tang, or salt and pepper to taste.
- Serve immediately over your favorite salad or store in an airtight container in the refrigerator for up to 3 days.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
147g
Fat
29g
Carbs
14g