Zhir Ma Bao Black Sesame Filling For Buns Receita

Indulge in the taste of heaven with this Zhir Ma Bao black sesame bun filling recipe! Inspired by a culinary discovery in China, this recipe creates a sinfully delicious filling for fluffy buns. Choose your preferred consistency: a crunchy delight made with toasted black sesame seeds and rock sugar, or a smooth, luxurious paste using black sesame tahini and fine sugar. Either way, prepare for an unforgettable flavor explosion in every bite! Perfect for baozi, steamed buns, or any sweet treat.

Preparo 15 min

Cozimento 20 min

Calorias 362.6 kcal

Proteína 9g

Avaliação Seja o primeiro

Zhir Ma Bao Black Sesame Filling For Buns

Receita Ações

Compartilhe esta receita:

Receita Autor

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Zhir Ma Bao Black Sesame Filling For Buns

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Zhir Ma Bao Black Sesame Filling For Buns? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Como fazer Zhir Ma Bao Black Sesame Filling For Buns

Lightly toast 1 cup of black sesame seeds in a dry pan over medium heat until fragrant (about 3-5 minutes). Let cool completely.
In a small saucepan, bring 1/2 cup of water to a boil. Remove from heat and stir in 1/4 cup granulated sugar until fully dissolved.
Combine 1/4 cup granulated sugar, the toasted sesame seeds, and 2 tablespoons of peanut oil in a food processor or blender.
Process until the mixture reaches your desired consistency – from a slightly gritty paste to a completely smooth filling.
With the food processor running, slowly add the hot sugar water from step 2 and the remaining 1/4 cup of granulated sugar and 2 tablespoons of peanut oil. Process until well combined and the desired sweetness and consistency are achieved.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

150g

Fat

15g

Carbs

14g

Recipe Tags (Choose a tag and find related recipes!)

Perguntas frequentes

Quanto tempo leva para fazer Zhir Ma Bao Black Sesame Filling For Buns?

Zhir Ma Bao Black Sesame Filling For Buns leva cerca de 35 minutos do início ao fim — aproximadamente 15 minutos de preparo e 20 minutos de cozimento.

Quantas calorias tem Zhir Ma Bao Black Sesame Filling For Buns?

Zhir Ma Bao Black Sesame Filling For Buns tem aproximadamente 362.6 calorias por porção, com cerca de 9 g de proteína, 14 g de carboidratos e 31 g de gordura.

De quais ingredientes preciso para Zhir Ma Bao Black Sesame Filling For Buns?

Os principais ingredientes de Zhir Ma Bao Black Sesame Filling For Buns são Black Sesame Seed, Raw Sugar, Boiling Water, Peanut Oil. Veja a lista completa com as medidas acima.