2 Ingredient 3 Minute Fudge Recipe

Indulge in this ridiculously easy and unbelievably fast 2-ingredient fudge! Ready in just 3 minutes, this recipe uses simple ingredients to create a rich and decadent treat. Perfect for last-minute desserts or satisfying a sudden chocolate craving. Skip the fancy chocolate – inexpensive frosting is the secret ingredient! Get ready to impress with this surprisingly delicious fudge.

Prep Time 5 mins
Cook Time 3 mins
Calories 161.2 kcal
Protein 1g
Rating 3.0 (7 Reviews)
2 Ingredient 3 Minute Fudge 40

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for 2 Ingredient 3 Minute Fudge

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How to Make 2 Ingredient 3 Minute Fudge

  1. In a microwave-safe bowl, combine 16 ounces of semi-sweet chocolate chips and 1 (16 ounce) container of your favorite chocolate frosting.
  2. Microwave in 30-second intervals, stirring well after each interval, until the chocolate chips are completely melted and the mixture is smooth. (Total microwave time should be around 1-2 minutes).
  3. Quickly stir until fully combined. The mixture will begin to thicken, so work swiftly!
  4. Pour the mixture into an 8x8 inch baking pan that has been lightly greased with butter or cooking spray.
  5. Spread evenly and refrigerate for at least 10-15 minutes, or until firm enough to cut.
  6. Cut into 2-inch squares and enjoy your unbelievably easy, decadent fudge!

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

82g

Fat

20g

Carbs

7g