Bacon Wrapped Bnls Pork Chops Recipe

Juicy balsamic pork chops wrapped in crispy bacon and melted brie! This recipe elevates simple pork chops to a gourmet meal. Sweet balsamic glaze complements the savory bacon and creamy brie, creating a flavor explosion in your mouth. Perfect for a weeknight dinner or a special occasion.

Prep Time 15 mins
Cook Time 60 mins
Calories 544.6 kcal
Protein 101g
Rating 4.8 (4 Reviews)
Bacon Wrapped Bnls Pork Chops 101

Recipe Actions

Share this recipe:

Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Bacon Wrapped Bnls Pork Chops

  • 2 (6 oz each) boneless pork chops
  • 1/2 medium red onion
  • 1/4 of a red bell pepper (about 1/2 cup)
  • 4 oz brie cheese
  • 6 slices bacon
  • generously Kosher Salt
  • generously Cracked Black Pepper
  • toothpicks, if needed

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Bacon Wrapped Bnls Pork Chops? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Bacon Wrapped Bnls Pork Chops

  1. Preheat oven to 375°F (190°C).
  2. Season 2 (6 oz each) bone-in pork chops generously with salt and freshly ground black pepper.
  3. Thinly slice 1/2 medium red onion into slivers.
  4. Arrange onion slivers on top of each pork chop.
  5. Place 1/4 of a red bell pepper (about 1/2 cup, skin side down) on top of the onions on each chop.
  6. Crumble 4 oz brie cheese over the red pepper.
  7. Wrap each pork chop with 3 slices of bacon, securing with toothpicks if needed.
  8. Bake for 35-45 minutes, or until the pork chops reach an internal temperature of 145°F (63°C) and the bacon is crispy. For extra crispy bacon, broil for the last 2-3 minutes, watching carefully to prevent burning.
  9. Let rest for 5 minutes before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

21 g

Sugar

13g

Fat

72g

Carbs

2g

Recipe Categories (Choose a category and find related recipes!)