Almond Meringue Tartlets Recipe

Indulge in these exquisite Almond Meringue Tartlets! This easy recipe uses store-bought tart shells for a shortcut to deliciousness, inspired by a classic Five Roses Flour cookbook. Crisp, buttery tart shells are filled with a delicate almond meringue, creating a delightful sweet treat perfect for any occasion. Get ready to impress your friends and family with minimal effort!

Prep Time 15 mins
Cook Time 17 mins
Calories 88.8 kcal
Protein 3g
Rating Be the first
Almond Meringue Tartlets 72

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Almond Meringue Tartlets

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How to Make Almond Meringue Tartlets

  1. Preheat oven to 450°F (232°C). Place 1/2 teaspoon of jam or jelly in the bottom of each pre-made tart shell.
  2. Bake for 5 minutes, or until the tart shells are lightly golden.
  3. In a medium bowl, whisk together 1 cup ground almonds and 1/2 cup icing sugar until well combined.
  4. In a separate bowl, whisk 2 large eggs and 1 teaspoon almond extract until light and fluffy.
  5. Gently fold the beaten egg mixture into the almond and sugar mixture until just combined. Do not overmix.
  6. Fill each pre-baked tart shell with about 1 tablespoon of the almond meringue mixture.
  7. Reduce oven temperature to 350°F (177°C). Bake for 7-10 minutes, or until the meringue is delicately browned and set.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

46g

Fat

2g

Carbs

4g

Frequently Asked Questions

How long does it take to make Almond Meringue Tartlets?

Almond Meringue Tartlets takes about 32 minutes from start to finish — roughly 15 minutes to prepare and 17 minutes to cook.

How many calories are in Almond Meringue Tartlets?

Almond Meringue Tartlets has approximately 88.8 calories per serving, with about 3 g protein, 4 g carbohydrates and 4 g fat.

What ingredients do I need for Almond Meringue Tartlets?

The key ingredients for Almond Meringue Tartlets are Prepared Tart Shells, Jam, Ground Almonds, Icing Sugar, Almond Flavoring, Egg. See the full list with measurements above.

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