Yoshida's Teriyaki Burger Recipe

Elevate your burger game with this mouthwatering Yoshida's Teriyaki Burger recipe! Inspired by Mr. Yoshida's Fine Sauces cookbook, this recipe features juicy grilled patties basted in rich teriyaki sauce and topped with sweet grilled pineapple. Customize it with your favorite burger toppings like sliced red onion, crisp lettuce, juicy tomato, and melted cheese for a flavor explosion that's guaranteed to impress. Get ready for a culinary adventure in just 15 minutes!

Prep Time 10 mins
Cook Time 15 mins
Calories 460.2 kcal
Protein 68g
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Yoshida's Teriyaki Burger 258

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Yoshida's Teriyaki Burger

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How to Make Yoshida's Teriyaki Burger

  1. In a medium bowl, gently combine 1 pound ground beef, 1/2 teaspoon black pepper, and 1/4 cup Yoshida's Gourmet Teriyaki Sauce.
  2. Shape the beef mixture into 4 equal-sized patties (about 3/4 inch thick).
  3. Preheat your grill to medium-high heat. Grill the patties for 4-5 minutes per side, or to your desired level of doneness.
  4. While the burgers cook, grill 4 pineapple rings (about 1/2 inch thick) for 2-3 minutes per side, until slightly caramelized.
  5. During the last 1-2 minutes of grilling, baste both the burgers and pineapple rings with the remaining 1/4 cup of Yoshida's Gourmet Teriyaki Sauce.
  6. Place a slice of cheese (your favorite kind!) on each burger. Once the cheese is melted, top each burger with a grilled pineapple ring.
  7. Serve immediately on toasted burger buns with your favorite toppings: sliced red onion, lettuce, tomato, and any other desired additions.

Nutrition Information (Approximate per serving)

Sodium

18 g

Sugar

32g

Fat

54g

Carbs

9g

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Frequently Asked Questions

How long does it take to make Yoshida's Teriyaki Burger?

Yoshida's Teriyaki Burger takes about 25 minutes from start to finish — roughly 10 minutes to prepare and 15 minutes to cook.

How many calories are in Yoshida's Teriyaki Burger?

Yoshida's Teriyaki Burger has approximately 460.2 calories per serving, with about 68 g protein, 9 g carbohydrates and 34 g fat.

What ingredients do I need for Yoshida's Teriyaki Burger?

The key ingredients for Yoshida's Teriyaki Burger are Lean Ground Beef, Fresh Ground Pepper, Yoshida Gourmet Sauce, Pineapple Rings, Cheddar Cheese, Hamburger Buns. See the full list with measurements above.

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