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Apricot Almond Oatmeal Recipe

Spice up your breakfast routine with this vibrant Apricot Almond Oatmeal! A quick and easy recipe (ready in under 15 minutes!), perfect for those seeking a healthy and flavorful oatmeal that's low in calories but big on taste. This recipe uses fresh apricots and almond extract to create a delightful combination that will satisfy your sweet cravings without the guilt. Easily customizable to your dietary needs and preferences – add your favorite sweetener or toppings!

Prep Time 5 mins
Cook Time 11 mins
Calories 204.7 kcal
Protein 16g
Rating 4.3 (12 Reviews)
Apricot Almond Oatmeal 75

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Apricot Almond Oatmeal

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How to Make Apricot Almond Oatmeal

  1. Boil 1 cup of water in a small saucepan.
  2. Add 1/2 cup rolled oats, 1/2 teaspoon almond extract, and 1/2 cup diced fresh apricots to the boiling water.
  3. Reduce heat to low, cover, and simmer for 5-7 minutes, or until oatmeal reaches your desired consistency, stirring occasionally.
  4. Serve immediately topped with 1/4 cup plain Greek yogurt (or yogurt of your choice), a sprinkle of sliced almonds (optional), and a drizzle of honey or maple syrup (optional).

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

37g

Fat

2g

Carbs

12g

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Preparation For 1 Or 2 Granola And Porridge Breakfast Fruit Easy Vegetarian Grains Stove Top Dietary Pitted Fruit Pasta Rice And Grains Equipment Number Of Servings 3 Steps Or Less