Ingredients for Apricot Mango And Blueberry Smoothie
- Apple Juice
- Fresh Apricot
- Fresh Mango
- 1/2 cup frozen blueberries
How to Make Apricot Mango And Blueberry Smoothie
- Combine 1 cup frozen apricots, 1 cup frozen mango chunks, 1/2 cup frozen blueberries, 1/2 cup plain yogurt (or milk alternative), and 1/4 cup orange juice in a blender.
- Blend using the pulse function until the ingredients are mostly combined.
- Gradually increase the speed to high and blend until completely smooth. Add a splash more orange juice if needed to reach desired consistency.
- Pour into two glasses and enjoy immediately! Garnish with fresh berries or a sprig of mint for an extra touch.
Chef's Tip for Extra Flavor
Small additions can make a big impact! Try a sprinkle of fresh herbs, a dash of your favorite spice blend, or a squeeze of citrus just before serving to really enhance the flavors of your dish.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
152g
Fat
0g
Carbs
15g
Recipe Categories (Choose a category and find related recipes!)
15 Minutes Or Less
Time To Make
Course
Main Ingredient
Preparation
For 1 Or 2
Low Protein
Healthy
5 Ingredients Or Less
Beverages
Fruit
Easy
Low Fat
Vegan
Vegetarian
Smoothies
Dietary
Low Sodium
Low Cholesterol
Low Saturated Fat
Low Calorie
Healthy 2
Low In Something
Berries
Blueberries
Pitted Fruit
Tropical Fruit
Mango
Number Of Servings
3 Steps Or Less
