Ingredients for Autumn Pumpkin Popcorn
- Microwave Popcorn
- 2 tablespoons granulated sugar
- 1 teaspoon pumpkin pie spice
How to Make Autumn Pumpkin Popcorn
- In a small bowl, whisk together 2 tablespoons of granulated sugar and 1 teaspoon of pumpkin pie spice. Set aside.
- Pop 1/2 cup of popcorn kernels in your microwave according to package directions, or use your preferred popping method.
- Carefully remove the popcorn from the microwave (or pot) and pour into a large bowl.
- Sprinkle the pumpkin spice sugar mixture evenly over the hot popcorn.
- Gently toss the popcorn to coat completely.
- Serve immediately and enjoy this delicious autumnal snack!
Chef's Tip for Extra Flavor
Elevate your dish with simple flavor boosters! A final flourish of freshly chopped herbs can add incredible brightness, while a squeeze of lemon or lime juice right before serving can awaken all the flavors. Don't underestimate a sprinkle of quality finishing salt or a drizzle of good olive oil to make your creation shine.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
27g
Fat
2g
Carbs
18g
