Microwave No Bake Oatmeal Cookies Recipe

These unbelievably easy no-bake oatmeal cookies are a family favorite! Ready in under 15 minutes, they're the perfect quick treat for a busy weeknight. Get ready for chewy, chocolatey goodness that will satisfy everyone's sweet tooth!

Prep Time 5 mins
Cook Time 10 mins
Calories 180 kcal
Protein 7g
Rating 4.4 (16 Reviews)
Microwave No Bake Oatmeal Cookies 30

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Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Microwave No Bake Oatmeal Cookies

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How to Make Microwave No Bake Oatmeal Cookies

  1. In a medium microwave-safe bowl, combine the sugar, margarine, milk, cocoa powder, and vanilla extract.
  2. Microwave on high for 2 minutes.
  3. Stir the mixture thoroughly.
  4. Microwave for another 2 minutes.
  5. Stir in the peanut butter until completely smooth and well blended.
  6. Gradually add the rolled oats, stirring until well combined. (Careful not to overmix!)
  7. Line a baking sheet with wax paper.
  8. Drop rounded spoonfuls of the cookie mixture onto the prepared baking sheet.
  9. Allow the cookies to cool completely on the baking sheet before serving. (Cooling time is crucial for setting!)

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

82g

Fat

5g

Carbs

10g