Awesome Fajita Marinade Recipe

Ingredients for Awesome Fajita Marinade

• 1/2 cup lime juice (about 3-4 limes)
• Salad Oil
• Minced Garlic Cloves
• 1 tablespoon ground cumin
• 1 teaspoon dried oregano
• Fresh Ground Pepper

How to Make Awesome Fajita Marinade

1. In a large bowl, whisk together the lime juice, olive oil, chili powder, cumin, paprika, garlic powder, onion powder, oregano, salt, and black pepper until well combined.
2. Add the beef or chicken to a gallon-sized zip-top bag.
3. Pour the marinade over the meat, ensuring it's fully coated. Seal the bag, removing excess air.
4. Marinate in the refrigerator for at least 4 hours, or preferably overnight for maximum flavor.
5. Preheat your grill to medium-high heat.
6. Remove the meat from the marinade and discard the marinade.
7. Grill the meat for approximately 5-7 minutes per side for medium-rare, or longer depending on thickness and desired doneness. Use a meat thermometer to ensure it reaches a safe internal temperature.
8. Slice the grilled meat against the grain and serve immediately with your favorite fajita toppings.