Ingredients for Baja Blue Jello Shots
- 3 packages (3 oz each) blue raspberry Jell-O Gelatin
- 2 cups boiling Water
- Coconut Rum
- Schnapps
- Unsweetened Pineapple Juice
- 1 cup cold Tequila (or Vodka)
- 1/2 cup Lime Juice
- 1/4 cup Triple Sec (optional)
- 1 Lime wedge (for garnish, optional)
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How to Make Baja Blue Jello Shots
- In a large bowl, dissolve the three packages of blue Jell-O in 2 cups of boiling water. Stir until completely dissolved.
- Stir in the tequila (or vodka), lime juice, and triple sec (if using).
- Pour the mixture into 2-ounce cups or shot glasses.
- Refrigerate for at least 4 hours, or until set.
- Garnish with a lime wedge before serving. Enjoy responsibly!
Nutrition Information (Approximate per serving)
Sodium
1 g
Sugar
25g
Fat
0g
Carbs
2g
