Agave Julep Recipe

This vibrant tequila cocktail is a refreshing twist on the classic mojito! Imagine a bright, zesty drink with a hint of sweetness and the cool kick of tequila. Inspired by the 501 Must-Drink Cocktails book, this recipe is easily customizable to your taste. While one taster found it a bit tart, another loved it as is! Feel free to adjust the agave nectar to your liking for the perfect balance of sweet and tart.

Prep Time 2 mins
Cook Time 2 mins
Calories 9.9 kcal
Protein 0g
Rating 4.5 (2 Reviews)
Agave Julep 41

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Agave Julep

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How to Make Agave Julep

  1. Gently muddle 10-12 fresh mint leaves with 1 ounce of agave nectar in a highball glass. Don't over-muddle; you want to release the mint's aroma, not pulverize the leaves.
  2. Add 2 ounces of tequila, 1 ounce of fresh lime juice, and fill the glass with crushed ice.
  3. Stir vigorously for 15-20 seconds to chill and combine ingredients.
  4. Garnish with a lime wedge and a fresh mint sprig. Serve immediately and enjoy!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

2g

Fat

0g

Carbs

1g