Ingredients for Beat The Heat Tea Shake
- 2 cups boiling water
- 2 black tea bags
- 2 cups vanilla ice cream
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How to Make Beat The Heat Tea Shake
- Steep 2 black tea bags in 2 cups of boiling water. Cover and let steep for 5 minutes.
- Remove tea bags, gently squeezing out any excess tea. Refrigerate the brewed tea until thoroughly chilled. You'll only need 2 1/2 cups for this recipe.
- Combine 2 1/2 cups of chilled tea, 2 cups vanilla ice cream, and 1/4 cup milk (optional, for creamier texture) in a blender.
- Blend on high speed until smooth and creamy.
- Pour into glasses and enjoy immediately!
Nutrition Information (Approximate per serving)
Sodium
2 g
Sugar
56g
Fat
22g
Carbs
5g