Big Mac Sauce The One And Only Recipe

Conquer your cravings with this authentic Big Mac sauce recipe! Forget the imitations – this is the real deal, perfectly replicating that iconic tangy and creamy flavor. Easy to make in just 5 minutes, it's the perfect topping for burgers, fries, or anything you crave!

Prep Time 5 mins
Cook Time 5 mins
Calories 0.8 kcal
Protein 0g
Rating Be the first
Big Mac Sauce The One And Only 55

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Big Mac Sauce The One And Only

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How to Make Big Mac Sauce The One And Only

  1. In a medium bowl, combine 1 cup (240ml) of mayonnaise-based tartar sauce.
  2. Gradually add 1 teaspoon of ketchup, mixing well after each addition. Taste and adjust the amount of ketchup according to your preference; you may need up to 2 teaspoons.
  3. Stir in 1/4 teaspoon white wine vinegar, 1/8 teaspoon garlic powder, a pinch of onion powder, a pinch of paprika, and a pinch of ground mustard.
  4. Taste and adjust seasonings as needed. Add more ketchup for sweetness, vinegar for tang, or a pinch of salt and pepper for balance.
  5. Serve immediately or store in an airtight container in the refrigerator for up to a week.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

0g

Fat

0g

Carbs

0g

Frequently Asked Questions

How long does it take to make Big Mac Sauce The One And Only?

Big Mac Sauce The One And Only takes about 10 minutes from start to finish — roughly 5 minutes to prepare and 5 minutes to cook.

How many calories are in Big Mac Sauce The One And Only?

Big Mac Sauce The One And Only has approximately 0.8 calories per serving, with about 0 g protein, 0 g carbohydrates and 0 g fat.

What ingredients do I need for Big Mac Sauce The One And Only?

The key ingredients for Big Mac Sauce The One And Only are Tartar Sauce, Ketchup. See the full list with measurements above.

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