Bits N Bites Recipe

This irresistible Christmas snack mix, a family tradition passed down through generations, is perfect for holiday gatherings or as a thoughtful homemade gift! Crispy, savory, and utterly addictive, Bits N' Bites are easy to make and guaranteed to be a crowd-pleaser. Make a double batch – you'll want to keep some for yourself!

Prep Time 15 mins
Cook Time 80 mins
Calories 268.6 kcal
Protein 6g
Rating 4.3 (7 Reviews)
Bits N Bites 43

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Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Bits N Bites

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How to Make Bits N Bites

  1. Preheat oven to 250°F (120°C).
  2. In a large roasting pan, combine pretzels, Chex cereal, Cheerios, peanuts, sesame sticks, and sunflower seeds.
  3. In a large measuring cup, whisk together vegetable oil, garlic powder, seasoned salt, and Worcestershire sauce until well combined (mixture may separate slightly).
  4. Pour the wet ingredients over the dry ingredients in the roasting pan.
  5. Toss gently to ensure all ingredients are evenly coated.
  6. Spread the mixture in a single layer in the roasting pan.
  7. Bake for 1 hour and 20 minutes, stirring every 20 minutes to prevent burning and ensure even cooking.
  8. Remove from oven and let cool completely before serving. Store in an airtight container.

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

4g

Fat

12g

Carbs

4g

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