Ingredients for Black Pepper Cinnamon Honey With Fruit And Ice Cream
- 1/4 cup honey
- Fresh Coarse Ground Black Pepper
- 1 cinnamon stick
- Apricots
- Vanilla Ice Cream
- crushed cookies for garnish (optional)
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How to Make Black Pepper Cinnamon Honey With Fruit And Ice Cream
- In a small saucepan, gently heat 1/4 cup honey, 1/2 teaspoon ground black pepper, and 1 cinnamon stick over low heat for 2-3 minutes, or until fragrant. Stir occasionally.
- Remove from heat and stir in 1/2 teaspoon vanilla extract (optional).
- Add 2 cups of your favorite fruit (fresh or frozen berries, sliced peaches, etc.) to the honey mixture and gently toss to coat.
- Scoop 1-2 scoops of your favorite ice cream into each serving bowl.
- Top with the warm honey-fruit mixture.
- Garnish with crushed cookies (optional) and serve immediately.
Nutrition Information (Approximate per serving)
Sodium
3 g
Sugar
280g
Fat
29g
Carbs
24g