Apple Cinnamon Granola Bread Recipe

Warm up your kitchen with the irresistible aroma of this Apple Cinnamon Granola Bread! This easy bread machine recipe, perfected from a nutrition class, yields a delicious 1 1/2 lb loaf, perfect for a cozy breakfast or afternoon snack. Serve warm with honey butter for the ultimate treat! Get ready for fluffy, cinnamon-spiced perfection.

Prep Time 15 mins
Cook Time 75 mins
Calories 304.3 kcal
Protein 20g
Rating 5.0 (4 Reviews)
Apple Cinnamon Granola Bread

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Apple Cinnamon Granola Bread

  • 1 cup water
  • 1/2 cup unsweetened applesauce
  • Butter
  • 1 teaspoon salt
  • 1 1/2 cups whole wheat flour
  • All Purpose White Flour
  • Granola Cereal
  • Dry Milk
  • 1/2 cup packed light brown sugar
  • 2 teaspoons ground cinnamon
  • Yeast

How to Make Apple Cinnamon Granola Bread

  1. Grease your bread machine pan.
  2. Add the following ingredients to the bread machine pan IN ORDER: water, oil, brown sugar, honey, eggs, applesauce, cinnamon, salt, whole wheat flour, all-purpose flour, granola, baking soda.
  3. Select the 'whole wheat' or 'basic/white' cycle on your bread machine.
  4. Choose a medium or light crust setting.
  5. Press 'Start' and let the bread machine do its magic! (approximately 75 minutes)

Chef's Tip for Extra Flavor

Elevate your dish with simple flavor boosters! A final flourish of freshly chopped herbs can add incredible brightness, while a squeeze of lemon or lime juice right before serving can awaken all the flavors. Don't underestimate a sprinkle of quality finishing salt or a drizzle of good olive oil to make your creation shine.

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

27g

Fat

12g

Carbs

17g