Ingredients for But They Look Like Hamburgers
- Sugar Cookie Mix
- Eggs
- Vegetable Oil
- Water
- Peanut Butter Chips
- Flaked Coconut
- Green Food Coloring
- Butter
- Powdered Sugar
- Baking Cocoa
- Milk
- Vanilla Extract
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How to Make But They Look Like Hamburgers
- Preheat your oven to 375°F (190°C). Line baking sheets with parchment paper.
- In a large bowl, cream together the softened butter and sugar until light and fluffy.
- Beat in the eggs one at a time, then stir in the vanilla.
- In a separate bowl, whisk together the flour, baking soda, and salt.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
- Stir in the chocolate chips and nuts (if using).
- Roll rounded tablespoons of dough into balls and place them onto the prepared baking sheets, leaving some space between each.
- Bake for 10-12 minutes, or until the edges are lightly golden brown.
- Let the cookies cool on the baking sheets for a few minutes before transferring them to a wire rack to cool completely.
- Once cooled, melt the red, yellow and white candy melts separately according to package directions.
- Use a toothpick or small spatula to create “sesame seed” markings with the white candy melts on top of the cookies.
- Add small dots of melted red and yellow candy melts to mimic the appearance of hamburger toppings. Get creative!
- Let the candy melts set completely before serving. Enjoy your adorable 'hamburgers'!
Nutrition Information (Approximate per serving)
Sodium
3 g
Sugar
82g
Fat
29g
Carbs
7g
