Forktionary

7 Up Cake Recipe

This unbelievably moist and flavorful 7 Up Cake is a crowd-pleaser! Made with a simple lemon supreme cake mix and a touch of 7 Up, this recipe creates a delightfully light and zesty cake with a creamy pineapple coconut icing. Get ready to be amazed by how easy it is to make this delicious dessert!

Prep Time 20 mins
Cook Time 87 mins
Calories 550.2 kcal
Protein 11g
Rating 5.0 (1 Reviews)
7 Up Cake 84

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for 7 Up Cake

  • 1 (15.25 ounce) box lemon supreme cake mix
  • 1 (3.9 ounce) package instant pineapple pudding mix
  • 1/2 cup vegetable oil
  • 6 large eggs
  • 1 cup 7 Up
  • 1/2 cup margarine
  • 2 cups granulated sugar
  • 1 (20 ounce) can crushed pineapple, drained
  • 1/4 cup all-purpose flour
  • 1 cup sweetened flaked coconut

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How to Make 7 Up Cake

  1. Preheat oven to 350°F (175°C). Grease and flour a standard 9x13 inch baking sheet.
  2. In a large bowl, empty one (15.25 ounce) box of lemon supreme cake mix and one (3.9 ounce) package of instant pineapple pudding mix.
  3. Add 1/2 cup vegetable oil and 4 large eggs to the bowl.
  4. Beat with an electric mixer for 2 minutes, until well combined.
  5. Gradually add 1 cup of 7 Up, mixing until the batter is smooth.
  6. Pour batter into the prepared baking sheet and spread evenly.
  7. Bake for 35-40 minutes, or until a wooden skewer inserted into the center comes out clean.
  8. Let the cake cool slightly in the pan before frosting.
  9. **Prepare the Icing:** In a medium saucepan, melt 1/2 cup margarine over medium heat.
  10. Add 2 cups granulated sugar, 1 (20 ounce) can crushed pineapple (drained), 1/4 cup all-purpose flour, and 2 large eggs to the saucepan.
  11. Cook, stirring constantly, until the mixture thickens and comes to a gentle boil (about 5 minutes).
  12. Remove from heat and stir in 1 cup sweetened flaked coconut.
  13. Spread the icing evenly over the warm cake while both are still warm.

Nutrition Information (Approximate per serving)

Sodium

18 g

Sugar

155g

Fat

22g

Carbs

26g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts The Americas American Southern Vegetarian Summer Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Weeknight Time To Make Course Main Ingredient Preparation Desserts Fruit Oven Cakes Dietary Tropical Fruit Pineapple Equipment 4 Hours Or Less