Cabin Fever Recipe

Escape the cold with this incredibly decadent 2-minute chocolate mug cake! Perfect for a cozy night in, this rich and fudgy dessert is ready in a flash. Warm up with every bite – you'll wish you were snowed in!

Prep Time 1 mins
Cook Time 2 mins
Calories 353.3 kcal
Protein 14g
Rating Be the first
Cabin Fever 49

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Cabin Fever

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How to Make Cabin Fever

  1. Combine the flour, sugar, cocoa powder, baking powder, and salt in a large mug.
  2. Add the milk, oil, and vanilla extract. Stir until just combined – don't overmix.
  3. Microwave on high for 1-2 minutes, or until the cake is cooked through. Cooking time may vary depending on your microwave.
  4. Let cool slightly before enjoying. Top with your favorite ice cream, whipped cream, or chocolate chips for an extra treat!

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

139g

Fat

31g

Carbs

12g

Frequently Asked Questions

How long does it take to make Cabin Fever?

Cabin Fever takes about 3 minutes from start to finish — roughly 1 minutes to prepare and 2 minutes to cook.

How many calories are in Cabin Fever?

Cabin Fever has approximately 353.3 calories per serving, with about 14 g protein, 12 g carbohydrates and 15 g fat.

What ingredients do I need for Cabin Fever?

The key ingredients for Cabin Fever are Baileys Irish Cream, Creme De Menthe, Hot Cocoa, Whipped Cream, Chocolate Shavings, Maraschino Cherry. See the full list with measurements above.

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