Ingredients for Baileys Frappe
- 1/4 cup Baileys Irish Cream
- 1/2 cup strong brewed chilled coffee
- Coffee Ice Cream
- splash milk (optional)
- 1/2 cup ice
- 1 tablespoon chocolate syrup (optional)
- splash cream (optional)
- whipped cream (optional, for garnish)
- chocolate shavings (optional, for garnish)
- sprinkle cocoa powder (optional, for garnish)
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How to Make Baileys Frappe
- Combine 1/2 cup of strong brewed chilled coffee, 1/4 cup Baileys Irish Cream, 1/2 cup ice, and 1 tablespoon of chocolate syrup (optional) in a blender.
- Blend until smooth and creamy, adding a splash of milk or cream if needed to reach your desired consistency.
- Pour into a chilled parfait glass or tall glass filled with ice.
- Garnish with whipped cream, chocolate shavings, or a sprinkle of cocoa powder (optional).
Nutrition Information (Approximate per serving)
Sodium
4 g
Sugar
86g
Fat
56g
Carbs
8g