Baileys Spiced Frappe Recipe

Indulge in pure heaven with this creamy, spiced Baileys Frappe! A quick and easy recipe perfect for a cool treat any time of day. This decadent blend of Baileys Irish Cream, ice, and warming spices is the ultimate comfort drink. Find your next favorite dessert drink here!

Prep Time 2 mins
Cook Time 2 mins
Calories 208.3 kcal
Protein 6g
Rating 5.0 (4 Reviews)
Baileys Spiced Frappe 58

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Baileys Spiced Frappe

  • 1/2 cup Baileys Irish Cream
  • 1/4 cup milk (or cream for extra richness)
  • Honey
  • Ground Cinnamon
  • Ground Nutmeg

How to Make Baileys Spiced Frappe

  1. Combine 1/2 cup Baileys Irish Cream, 1/4 cup milk (or cream for extra richness), 1 teaspoon vanilla extract, and 1/2 teaspoon ground cinnamon in a blender.
  2. Add 2-3 ice cubes to the blender.
  3. Blend until smooth and frosty.
  4. Fill a glass with crushed ice.
  5. Pour the blended mixture into the glass over the crushed ice.
  6. Garnish with a sprinkle of nutmeg or a cinnamon stick (optional).

Chef's Tip for Extra Flavor

Chef's secret: layers of flavor make a dish truly memorable! Consider what a little extra something could bring – perhaps a touch of acidity like a good vinegar or citrus zest, a hint of smokiness from paprika, a bit of umami from mushrooms or soy sauce, or a sprinkle of toasted nuts for texture. Experiment and taste as you go!

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

43g

Fat

31g

Carbs

4g