Ingredients for Baileys Spiced Frappe
- 1/2 cup Baileys Irish Cream
- 1/4 cup milk
- 0 Honey
- 1/2 teaspoon ground cinnamon
- a sprinkle ground nutmeg (optional)
- 1 teaspoon vanilla extract
- 2-3 ice cubes
- 1 glass crushed ice
- 1 cinnamon stick (optional)
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How to Make Baileys Spiced Frappe
- Combine 1/2 cup Baileys Irish Cream, 1/4 cup milk (or cream for extra richness), 1 teaspoon vanilla extract, and 1/2 teaspoon ground cinnamon in a blender.
- Add 2-3 ice cubes to the blender.
- Blend until smooth and frosty.
- Fill a glass with crushed ice.
- Pour the blended mixture into the glass over the crushed ice.
- Garnish with a sprinkle of nutmeg or a cinnamon stick (optional).
Nutrition Information (Approximate per serving)
Sodium
3 g
Sugar
43g
Fat
31g
Carbs
4g