Cactus Margarita Recipe

Experience the refreshing taste of the desert with our Cactus Margarita recipe! This vibrant cocktail is surprisingly easy to make, blending the unique sweetness of prickly pear with classic margarita flavors. Perfect for a hot summer day or a festive gathering, this recipe is sure to impress. Cheers!

Prep Time 2 mins
Cook Time 3 mins
Calories 61.5 kcal
Protein 1g
Rating Be the first
Cactus Margarita 61

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Cactus Margarita

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How to Make Cactus Margarita

  1. Combine 2 ounces of tequila, 1 ounce of prickly pear syrup, 1 ounce of lime juice, and a pinch of salt in a shaker with ice.
  2. Shake vigorously until well-chilled (about 15 seconds).
  3. Strain into a salt-rimmed glass filled with ice.
  4. Garnish with a lime wedge and a prickly pear slice (optional).
  5. Enjoy responsibly!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

12g

Fat

22g

Carbs

1g

Frequently Asked Questions

How long does it take to make Cactus Margarita?

Cactus Margarita takes about 5 minutes from start to finish — roughly 2 minutes to prepare and 3 minutes to cook.

How many calories are in Cactus Margarita?

Cactus Margarita has approximately 61.5 calories per serving, with about 1 g protein, 1 g carbohydrates and 7 g fat.

What ingredients do I need for Cactus Margarita?

The key ingredients for Cactus Margarita are Tequila, Pineapple, Margarita Mix, Cream Of Coconut, Ice. See the full list with measurements above.

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