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How to Make Caf Brul Coffee
- Brew one shot of espresso using premium arabica beans. Use a long espresso cup or a small mug.
- In a small, heat-safe bowl, combine 1 tablespoon of brandy and 1 teaspoon of granulated sugar.
- Carefully ignite the brandy using a long match or lighter. (Adult supervision required.)
- Once the flames subside, gently pour the brûléed sugar and brandy mixture into the espresso.
- Serve immediately and enjoy the exquisite flavor combination!
- Optional: Top with a dollop of whipped cream or a sprinkle of cocoa powder for extra indulgence.
Nutrition Information (Approximate per serving)
Sodium
1 g
Sugar
9g
Fat
1g
Carbs
0g