Bailey S Espresso Martini Recipe

Indulge in this sophisticated Bailey's Espresso Martini, a creamy and caffeinated delight perfect for after-dinner enjoyment. This easy cocktail recipe, straight from the Bailey's website, is ready in minutes! Learn how to make this luxurious drink at home.

Prep Time 3 mins
Cook Time 3 mins
Calories 238.7 kcal
Protein 3g
Rating 4.3 (3 Reviews)
Bailey S Espresso Martini

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Bailey S Espresso Martini

  • Baileys Irish Cream
  • 50ml Freshly Brewed Espresso
  • 25ml Vodka

How to Make Bailey S Espresso Martini

  1. Fill a cocktail shaker with ice.
  2. Add 50ml Bailey's Irish Cream Liqueur, 50ml freshly brewed espresso, and 25ml Vodka to the shaker.
  3. Secure the shaker lid tightly and shake vigorously for 15-20 seconds until well-chilled.
  4. Strain into a chilled martini glass.
  5. Garnish with three coffee beans or a dusting of cocoa powder.
  6. Enjoy responsibly!

Chef's Tip for Extra Flavor

Elevate your dish with simple flavor boosters! A final flourish of freshly chopped herbs can add incredible brightness, while a squeeze of lemon or lime juice right before serving can awaken all the flavors. Don't underestimate a sprinkle of quality finishing salt or a drizzle of good olive oil to make your creation shine.

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

49g

Fat

30g

Carbs

4g