Ingredients for Casablanca Cocktail Beverage
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How to Make Casablanca Cocktail Beverage
- Fill a cocktail shaker with ice.
- Add 2 oz white rum, 1 oz fresh lime juice, ¾ oz Cointreau or other orange liqueur, and ½ oz simple syrup.
- Close the shaker tightly and shake vigorously for 15-20 seconds until well-chilled.
- Strain into a chilled 8 oz highball glass filled with ice.
- Garnish with a pineapple wedge or a lime wheel.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
119g
Fat
22g
Carbs
11g